Fondant au gingembre 160 g
Overview
Organic gluten-free ginger cake, sweetened with rice syrup and made without added ingredients of animal origin.
Product Details
- Barcode : 3464874444440
- Internal Ref : GAI0012
- Quantity per Box : 5.0 Units
- Tax : 6%
Certificates
Nutritional Analysis 100 g
Storing Tips
Store in a cool, dry place, away from light. After opening, keep refrigerated and consume quickly.
Sales pitch
An organic, gluten-free ginger specialty with broad appeal for specialty grocery and plant-based snacking ranges. Its vegan positioning and short ingredient list meet demand for natural, differentiated products.
Additional Info
- Allergens : Tree nuts, Soy, Sesame, Mustard
- Nutriscore : E
Usage tips
Ideal for accompanying white meats, fish, or for flavoring sauces and marinades.
Ingredients
rice syrup*, rice flour*, vegetable fat* (coconut fat*, sunflower oil*), lupin flour*, ginger* 0.61%, raising agent: sodium bicarbonate, cinnamon*, sea salt, clove*.(*from organic farming)